Today's coffee, Day 6 of Advent, is a fully traceable coffee from Peru roasted by Conscious coffee roasters.
The Roaster:
Culainn and Lea are the founders of Conscious with coffee and are very passionate about their unique ethos to sourcing coffee. Their approach is to create supply chains that are sustainable, equitable and financially viable for every actor involved. In practical terms, they have set up direct relationships with Peruvian speciality coffee farmers who they hope to work with for many years to come. On their website you'll find transparent information about pricing from the farmer all the way to their warehouse, which helps educate coffee lovers about the end-to-end process of sourcing coffee. Definitely worth a read!
Coffee Name:
Dos Pueblos
Origin:
Peru
Altitude:
1600-1800 Masl
Varieties:
Mixed
Process:
Washed
Tasting notes:
Chocolate, Caramel & Stone Fruits
Roaster's note:
Brewing Tips:
You can find brewing guides on Conscious with coffee's website here - https://www.consciouswithcoffee.com/brewing