A true gem sourced from the beautiful region of Paranaiba in Brazil. Grown with utmost care on the renowned Sucuri Farm, this coffee embodies the dedication and passion of the esteemed farmer, Mr. Barbosa. With an altitude of 1100 MASL, the beans thrive in the perfect environment, resulting in a flavour profile that will captivate your senses. A medium roast ensures a balanced cup, with notes of chocolate and caramel dancing on your palate, accented by a subtle fruitiness that adds a delightful twist.
Tangerine, Hazlenut butter